Food & Drink

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eat, drink & relax

We would like our menu to do the talking, but here’s a few little things you might like to know about our food and drink aswell…

  • We are members & Gold winners of Taste of the West – local, quality produce is important to us and we proudly showcase all our fabulous suppliers, check out the current supplier lists on the tables
  • We make all our own cakes which are lovingly magicked together using our own ‘secret’ family recipe gluten free flour blends, and they’re mostly dairy free too
  • We have clearly marked our menu with a key so that our gluten free, dairy free, vegetarian and vegan friends can easily see which options are suitable for them, or indeed can be made suitable.
  • We like free-styling and have lots of specials on each day – always see our boards before ordering.
  • We’d like to know your dietary requirements when you order so we can advise you correctly. We take every care to prevent cross-contamination of gluten products however all our food is made in the same kitchen, and we use nut flours – Another reason why we were Highly Recommended by the lovely bunch at Free From Eating Out Awards!

 


 2017 a year worth waiting for!

Although the Tapas Nights & Winter Warmers have taken a well-earned rest in these bleak months we will be returning very soon with our….

Secret Suppers in Bridport

…so keep an eye out, for a clue or two of where and when these will be happening!

Our updated menu is now knocking about with some nice additions to our Breakfast, Brunch, Lunch & Cake offers, our briskets are bathing in brine ready for Aroma Pastrami and our Home-cured Gravadlax is brushing up on its Norwegian accent! Our secret recipe vegan and gluten free waffles are ready for their sweet and savoury toppings and gluten free profiteroles are making a welcome return to blast the bad vibes of 2016 into smithereens!

BOOM XX